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Grilled Mahi-Mahi

INGREDIENTS (see nutrition facts below) 1-3/4 pounds skinned, deboned mahi mahi, cut into chunks 1/4 (4.5 ounce) jar bottled minced garlic 2 tablespoons and 2 teaspoons butter, diced 1/3 large onion, diced 1/2 lemons, juiced 2 tablespoons and 2 teaspoons dry white wine 1/2 (10 ounce) can diced tomatoes with green chile peppers salt and pepper to taste 2-1/2 ounces shredded pepperjack che...
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