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Seafood Recipes

Grilled Mahi-Mahi

INGREDIENTS (see nutrition facts below) 1-3/4 pounds skinned, deboned mahi mahi, cut into chunks 1/4 (4.5 ounce) jar bottled minced garlic 2 tablespoons and 2 teaspoons butter, diced 1/3 large onion, diced 1/2 lemons, juiced 2 tablespoons and 2 teaspoons dry white wine 1/2 (10 ounce) can diced tomatoes with green chile peppers salt and pepper to taste 2-1/2 ounces shredded pepperjack che...
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Herb Marinated Grilled Halibut

Herb Marinated Grilled Halibut Serves/Makes: 4 Difficulty Level: 3 Ready in less then 30 minutes Ingredients: 2 Tablespoons finely chopped fresh herbs ( basil, tarragon, and / or dill ) 2 tablespoons fresh lemon juice 1/2 teaspoon olive oil 2 garlic cloves, minced 4 (4-oz.) halibut steaks 1/4 teaspoon salt 1/4 teaspoon coarse ground black pepper Directions: Grill Directions: In small bowl,...
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Herb Basted Rockfish

1 lb. Fresh rockfish fillets, thawed if necessary  2 tbsp. butter or margarine ~ can substitute extra virgin Olive Oil   2 tbsp. dry white wine or fish stock  1 tbsp. each chopped green onion and parsley  Dash each of thyme and marjoram, crushed  Lemon slices    Cut rockfish into serving sized pieces. Melt butter; add remaining ingredients except l...
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